Ginsu Chikara Series 7” Santoku Knife – Forged from high carbon Japanese steel. Go-to knife in any kitchen, home or restaurant! SHIPS FREE!

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Retail: $34.99
You save: 49%
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Product Info

Ginsu brand, Chikara series, gourmet Santoku knife Japanese 420J2 stainless steel.Part of the Ginsu Gourmet line, this knife is forged from high carbon Japanese steel for superb quality. Japanese steel is known for its stain and rust resistance, strength, and its ability to hold an incredibly sharp edge. This Santoku knife features a traditional Japanese handle made from resin that's resistant to heat and water. To increase the life of your Chikara cutlery, please hand wash and dry promptly.

  • Stays sharp longer than others, low maintenance
  • Full taper kullens grind– less friction & sticking
  • 2.5mm, 15 degree facet blade
  • Smooth resin handle is heat & water resistant
  • Expertly balanced for control & precision
  • Japanese version of the chef’s knife, yet stronger
  • For cutting, chopping, mincing, slicing & dicing
  • The go-to knife in any kitchen, home or restaurant
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